Sweetheart Chocolate Lollipops

   Sweetheart Chocolate Lollipops
If you need a sweet way to show someone how
much you love them, then give them one of
these delicious lollipops that are sure to make
a warm statement!


INGREDIENTS:

squares Baker's Unsweetened Chocolate 
3/4  cup butter (1½ sticks) 
cups sugar 
eggs 
tsp vanilla 
cups flour 
squares Baker's White Chocolate, melted 
  Assorted Valentine sprinkles 
  Lollipop sticks 

DIRECTIONS:
1.  Preheat oven to 350 degrees F (175 degrees C). 
2.  Microwave chocolate and butter in large microwaveable bowl on high for 2 minutes or 
  until butter is melted. Stir until chocolate is completely melted and mixture is well blended. 
3.  Add sugar; mix well. Blend in eggs and vanilla. Add flour, and mix well.
4.  Cover and refrigerate 1 hour or until dough is stiff.
5.  Shape dough into 2-inch balls. Insert lollipop stick into each ball, and place lollipops 2
  inches apart on greased baking sheets. 
6.  Bake for 8 minutes or just until set (do not overbake!). Let stand on baking sheet for  
  1 minute. Transfer to wire racks -letting cool completely. 
7.  Drizzle with chocolate and decorate with sprinkles. Let stand until chocolate is firm. 

How to Melt & Drizzle Chocolate:
1.  Coarsely chop chocolate squares; place in microwaveable bowl. 
2.  Microwave on MEDIUM (50%) for 2 minutes or until chocolate is almost melted. 
3.  Stir until chocolate is completely melted. Dip fork into chocolate, then use to drizzle
  chocolate over lollipops.